Everything starts with the idea of a premium blend, of a smoothness and balance found in every bottle.
To give our whisky the most depth and flavour. We experiment with ratios, and liquid from all five regions of Scotch whisky into our blend.
After perfecting the recipe, we scale, going from a small test batch to the first global batch of Coachbuilt whisky. Don’t worry, it’s still highly limited.
To add that final layer of complexity, we finish our whisky in premium Sherry casks from Spain.
Aromas of fresh tropical fruit and candy bring you in, while notes of subtle caramel, cinnamon, and dark chocolate lead the palate. The finish is long and dry, led by winter spice and coffee. At 46% ABV expect some power, but feel free to add a little water to unlock further flavours.